There are few things I love more than dining al fresco under the stars and the twinkling lights. Taking an outdoor space and converting it into something you could find inside a home or cozy restaurant is the stuff my dreams are made of.
I know that education, especially continuing education is so important in all industries. I also know that there is a lot of mis-information out there or information being taught by planners who are relatively new in the industry themselves and who might not necessarily be in the best position to give advice. I don't claim to be a wedding wizard (although my clients have given me some pretty spectacular nicknames in the past) but I do know a few things having been in this business and managed other businesses for quite some time.
Do you know what's a significantly overlooked wedding season? Winter!
When Megan and Kris came to me about planning their January wedding at one of my all-time favorite wineries(enjoying a glass of their Wild Boar Merlot as I type!) I was thrilled!